Product Description
The availability of this product is limited and subject to change.Balblair 18 Year Old Highland Single Malt Scotch represents the pinnacle of traditional Scottish whisky craftsmanship. Produced by Balblair Distillery, one of Scotland's oldest distilleries founded in 1790, this single malt offers an exquisite tasting experience. Balblair 18 Year Old is a testament to the distillery's commitment to quality and tradition, making it a must-have for any whisky enthusiast.
Tasting Notes:
- Appearance: This whisky boasts a deep, golden amber color, indicative of its extended aging process.
- Aroma: The nose is rich and complex, with inviting aromas of toffee, ripe apricots, and dark chocolate. Subtle notes of spiced oak and vanilla add depth to the bouquet.
- Palate: On the palate, it delivers a harmonious blend of dried fruits, such as figs and dates, alongside hints of warm spices and creamy caramel. The addition of rich malt and a touch of citrus zest creates a layered and sophisticated flavor profile.
- Finish: The finish is long, warm, and satisfying, with lingering notes of sweet spices, oak, and a hint of smokiness.
- Proof: 92 proof (46% ABV)
- Packaging: Please note, this item is not shipped in the original packaging.
Balblair 18 Year Old is meticulously crafted using traditional methods passed down through generations. The whisky is aged in a combination of American oak ex-bourbon casks and first-fill Spanish oak butts. This dual maturation process enhances the complexity and richness of the whisky, allowing it to develop its signature flavor profile over time.
Pairing Suggestions - Balblair 15 Year Old is versatile and pairs well with a variety of foods, enhancing both the whisky and the culinary experience:
- Cheeses: Enjoy with aged gouda or mature cheddar for a delightful contrast of flavors.
- Desserts: Pairs beautifully with rich desserts such as dark chocolate torte, creme brulee, and pecan pie.
- Meats: Enhances the flavors of roasted game, grilled steak, and slow-cooked lamb shanks.
- Neat: To savor its pure, unadulterated flavors.
- With Water: Adding a few drops of water can open up the whisky, revealing additional aromatic and flavor nuances.
- On The Rocks: Slightly chilled to enjoy a refreshing and smooth experience.