Product Description
The availability of this product is limited and subject to change.Wine Enthusiast Review
Rated 92
Rose petals, lychee and pink grapefruit waft up from the glass in an aromatic stream before tangy acidity powers the delicious, dry and (for Gewurz) restrained flavors that light up the palate. This wine is perfect to serve any time you might have chosen Sauvignon Blanc instead.
Wine Tasting Notes
Crafted from exclusive clones of vines originally planted by Jacob Gundlach in 1858, Gundlach Bundschu Sonoma Dry Gewurztraminer is truly one-of-a-kind. Its captivating aromas burst forth from the glass, combining fruity and spicy elements in perfect harmony. Delicate hints of lychee and white pepper take center stage, while the absence of residual sugar during fermentation results in a bone-dry wine. The palate is invigorated by lively flavors of white pepper and zesty Australian lime, which boasts a higher acidity and a more herbal profile than your typical lime. Despite its challenging pronunciation, this wine effortlessly captures your heart, especially when enjoyed alongside vibrant and flavorful dishes such as tuna poke or linguini and clams with a touch of red chili flakes.
100% Gewurztraminer
Alcohol 13.5%