Product Description
James Suckling ReviewRated 97
Terrific aromas of black fruit and blackcurrants with dried spices such as thyme, rosemary and oregano. Notes of dried figs, tomato leaves and blackberry leaves. Medium-bodied with very fine tannins that are polished and so attractive. Refined and caressing in the finish. Structured tannins at the end. Very drinkable and enjoyable now. Slightly low alcohol this year. Why wait?
Wine Tasting Notes
Purple Angel shows a deep, carmine-red color, typical of Carmenere. The aromas are complex, with pronounced black fruit, like blackberry and ripe blueberry. There is also dried plum, cooked cherry and candied fruit. Its 18 months in French oak gives a complex nose of toasted aromas, nuts, sweet spice and touches of dairy and vanilla. On the palate, the flavors follow on from the aromas, with sensations of dark fruit and dairy well balanced with the toast. It is finely balanced, with good body and a long finish.
92% Carmenère, 8% Petit Verdot
Alcohol 14.5%